EVERY FRIDAY IS PIZZA FRIDAY. JOIN US FROM 1-8 AND ORDER FROM OUR TAPROOM FOR A HOT & FRESH PIZZA FARM PIE!
A blend of stainless-aged and neutral barrel-aged mixed fermentation Saison with locally grown grapes (skins) and sour cherries. Ruby red, decidedly sour, with layered character thanks to the mixed culture and fruit.
7.4% ABV, 50 cl
Adding product to your cart